Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Half a hog, custom processed to your specifications at Ebel’s USDA certified facility. Approximately 70-90 pounds of cut meat, depending on the size of your pig and how you have it cut.
$5.50/pound hanging weight (usually ~100 pounds) + processing
This deposit holds your share, and will be deducted from your final total. Total is due upon delivery, by check or cash.
Half a hog, custom processed to your specifications at Ebel’s USDA certified facility. Approximately 70-90 pounds of cut meat, depending on the size of your pig and how you have it cut.
$5.50/pound hanging weight (usually ~100 pounds) + processing
This deposit holds your share, and will be deducted from your final total. Total is due upon delivery, by check or cash.